Microwave Recipe: Roasted Chicken
For non vegetarians roasted chicken is a favorite dish. Today I will tell you how to make roasted chicken.
The Ingredients are:
Chicken leg pieces 800 gms.
Lemon 2 nos.
Vinegar 2 tsp.
Salt to taste
Corriander powder 1 tsp
Garam Masala 1/2 tsp
Red chilli pwd. 1/2 tsp
Freash Cream 2 tsp
Red colour Pinch
Cummin Pwd 1 tsp
Hung Curd 1/2 cup
Ginger Garlic Paste 3 tsp
Method:
Mix all the chicken pieces and other ingredients with curd. Pork the chicken pieces with fork and keep it in freezer to marinade, for about 2-3 hours. Put chicken pieces on a grill rack and set combi-2 (grill and micro) for 25 minutes. Turn the leg pieces upside down in between. Put chat masala over each pieces. Serve hot with onion rings, lemon slice, and green chutney. Enjoy
You may also like to read recipe of
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Chicken Soup >
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Roasted Chicken >
Chicken Biryani >
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The Ingredients are:
Chicken leg pieces 800 gms.
Lemon 2 nos.
Vinegar 2 tsp.
Salt to taste
Corriander powder 1 tsp
Garam Masala 1/2 tsp
Red chilli pwd. 1/2 tsp
Freash Cream 2 tsp
Red colour Pinch
Cummin Pwd 1 tsp
Hung Curd 1/2 cup
Ginger Garlic Paste 3 tsp
Method:
Mix all the chicken pieces and other ingredients with curd. Pork the chicken pieces with fork and keep it in freezer to marinade, for about 2-3 hours. Put chicken pieces on a grill rack and set combi-2 (grill and micro) for 25 minutes. Turn the leg pieces upside down in between. Put chat masala over each pieces. Serve hot with onion rings, lemon slice, and green chutney. Enjoy
You may also like to read recipe of
Nawabi Kawab >
Chicken Soup >
Grilled Fish >
Roasted Chicken >
Chicken Biryani >
View all microwave recipes >
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