Microwave Recipe: Mexican Hot Chocolate

Here is a very good hot drink one can enjoy specially in chilly winters :-)


1/2 cup chocolate pieces,

1/2 cup water,

1 tbsp instant coffee,

1/2 tsp vanilla flavour,

1/4 tsp ground Cinnamon,

2-1/2 cup milk,

sugar (optional)


1. Take a big microwave safe deep dish, add chocolate, coffee, 1/2 cup water and microwave it for 4-5 minutes at 100% micro power. Stir once in between.

2. Add the rest of the ingredients. Stir it thoroughly. Microwave at 80% power for 6-7 minutes. Stir in between.

3. Add sugar as desired.

4. Serve hot.

If you like you can add a pinch of chilly powder

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