Posts

Showing posts from December, 2007

Canvas of God

Image
bridge sunset web , originally uploaded by John Clinch . A beautiful sunset. It seems that sky is the big canvas and different colours have been sprinkled over it. Nature is the finest painter.

Microwave Recipe: Mexican Hot Chocolate

Here is a very good hot drink one can enjoy specially in chilly winters :-) Ingredients: 1/2 cup chocolate pieces, 1/2 cup water, 1 tbsp instant coffee, 1/2 tsp vanilla flavour, 1/4 tsp ground Cinnamon , 2-1/2 cup milk, sugar (optional) Method: 1. Take a big microwave safe deep dish, add chocolate, coffee, 1/2 cup water and microwave it for 4-5 minutes at 100% micro power. Stir once in between. 2. Add the rest of the ingredients. Stir it thoroughly. Microwave at 80% power for 6-7 minutes. Stir in between. 3. Add sugar as desired. 4. Serve hot. If you like you can add a pinch of chilly powder

Microwave Recipe: Sweet Rice - A Punjabi Sweet Dish

Here is the favorite Punjabi Dish Sweet Rice . Very delicious one... INGREDIENTS: One Cup Basmati Rice, 2 Cups of water, 3/4 cup sugar, One tbsp ghee, One tbsp Kishmish (Raisins), One tbsp blanched almonds (badaam), Two pcs of elaichi ( cardamoms), A pinch of Kesar (saffron), A pinch of yellow colour, Method: Clean the rice wash in the water and soak it for 15-20 minutes. In a microwave safe bowl, add soaked rice, 2 cups of water, sugar, ghee, cardamom and yellow colour. Microwave it covered at 100% power for 10-11 minutes. Stir it in between. Add saffron, almonds and raisins. Microwave covered at 60% power for 9-10 minutes. Stir in between. Allow standing time of 5 minutes. Garnish with fresh fruits and dry fruits of your choice. Serve hot. Enjoy and comment how it tastes... Other sweet dish recipes> Carrot Halwa > Suji Halwa > Shahee Kheer >

Microwave Recipe: Tomato Soup

Tomato Soup: Soup are very good as starters. Learn how to make it in microwave > Ingredients: Fresh Tomatoes 400 gms Carrot 1 nos. Potato 1 nos. Water 5 cups Butter 1 tbsp Onion 1 medium Garlic cloves 3-4 Cloves 2-3 pcs Pepper corn powder 1/2 tsp Cinamom powder 1/4 tsp Sugar 2 tsp Corn flour 2 tbsp Salt to taste Cream 6 tbsp Method: Take a microwave safe bowl, add all the ingredients except corn flour and butter. Microwave it for 10 minutes. Grind the remains in a blender and pass it through a sieve. Keep the soup in the microwave and boil for 6-8 minutes. Add corn flour dissolve in a half a cup of water. Add salt, pepper, sugar and microwav